We take great care to bring you the freshest coffee available. Each bean is packed with bold flavors and invigorating finishes.
Store your fresh Camacho Coffee in an airtight, opaque container (like the coffee bag provided).
When coffee is roasted it loses weight. Sixteen ounces of green coffee beans will roast to approximately 12 ounces of consumable coffee. Therefore, all of our pound bags are measured in 12 ounces.
Don’t grind your beans until you’re ready to brew.
Use fresh, filtered cold water.
We recommend starting with a 16:1 water-to-coffee ratio by weight to start. Calculate the exact ratio of how much water and coffee you need, thanks to Coffee In My Veins!
Camacho Coffee is best brewed at 195-205 degrees F.
Warm your mug before filling with Camacho Coffee.
We believe in the finer things. Especially when it comes to coffee. That’s why we air roast every bean, so that each cup packs a clean, bold punch.
Did you know that your morning cup of joe can positively affect your overall health?
Check out our FAQs for answers.
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Camacho Coffee is a local coffee roastery specializing in responsibly-sourced, certified Fair Trade, Organic and Rain Forrest Alliance coffees while giving a percentage of our revenue to a local, featured charity. We sell bags of fresh beans as well as coffee subscriptions for yourself or as gifts. Camacho Coffee is dedicated to helping our community, and is certified through the BuyMissouri Program.